The allergen terminology available in the POS system appears to be based on UK standards, which does not align with terminology commonly used by customers in New Zealand.
Request:
To better reflect local expectations and improve clarity for both staff and customers, we request that the following allergens be made available and correctly labeled in the POS:
peanuts
tree nuts – almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios, walnuts
shellfish – crustaceans, molluscs
fish
milk
egg
wheat
soy
sesame
lupin